|
|
PT=21
(1608-1610) |
Effect
Of Oral Hypoglycemic Drugs On Salivary Flow - A Review
Subashree
Rathi.S, Suresh.V |
PT=22
(1611-1618) |
Evaluation of In-Vitro Antioxidant activity of
Averrhoa carambola
Stem Ethanolic Extract
Sindhu
Nettem, Chinna Eswaraiah M, Dipankar B. |
PT=23
(1619-1627) |
Hypocholesterolemic Effect of Pedada (Sonneratiacaseolaris)
Fruit Flour in Wistar Rats
Jariyah,
Lailatul Azkiyah,
Simon B. Widjanarko,
Teti Estiasih,
Sudarminto S. Yuwono, and Yunianta. |
PT=24
(1628-1639) |
Development Of Formulation And Evaluation Of Oral
Disintegrating Tablets Of Enalapril Maleate
V
Krishna Sai Todicherla, Manjula Cherukuri |
PT=25
(1640-1644) |
Antioxidant Activity of Phytoconstituents Isolated from
Leaves of Tridax procumbens
Prasanna S Pande, Vivek D Mane, Mayur N Mishra and S P
Rothe |
PT=26
(1645-1654) |
Antioxidant
Activities and Bioactive Compounds of Polyphenol Rich
Extract from Amanita vaginata (Bull.) Lam.
Soumitra
Paloi and Krishnendu Acharya |
PT=27
(1655-1663)
|
Chemical Composition and Antioxidant Activity of
a Wild Edible Mushroom Pleurotus flabellatus.
Adhiraj
Dasgupta, Manjula Rai and Krishnendu Acharya |
PT=28
(1664-1669) |
Abdellah
Ech-chahad, Hanane Farah, Abdeslam Lamiri |
PT=29
(1670-1678) |
Preliminary
Phytochemical Screening, Antibacterial and Nitric Oxide
Radical Scavenging Activities of Reinwardtia indica
Leaves Extract
Shukla
Abha, Vats Swati, Shukla R.K. |
PT=30
(1679-1690)
|
Hepatoprotective Effect of Tocotrienol Rich Fraction
from Palm Fatty Acid Distillate on Liver Peroxidation
Induced by Thermally Oxidized Frying Oil
Teti
Estiasih, Jublina Bakoil, Kgs. Ahmadi, Moch. Nur Cholis,
Elok
Zubaidah, Grace Martanty Paska, Huda Oktafa |