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INDEX Page-1.
S.N.(Page Numbers) Title of Paper and Names of Authors
(01-06) The Evalution of Antibacterial Activity of the (E)-(3-Methoxy-2-Nitroprop-1-Enyl)Benzene Compounds
Periyasamy Amudha, Palaniappan Matheswaran, Nagappan Sivakumar,Vadivelu Balasubramanian
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(07-11) The Effect of Whitening Chemical Properties on the Sago Starch Quality in Southeast Sulawesi Indonesia
Djukrana Wahab, Muhidin, Ansharullah, Hermanto, Surni
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(12-26) Chemical Components Analysis of Cinnamon Liquid Smoke with GC MS from Various Production of different Purification Method
I Ketut Budaraga, Arnim, Yetti Marlida and Usman BulaninI Ketut Budaraga, Arnim, Yetti Marlida and Usman Bulanin
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(27-33) Synthesis of Piperidine and Morpholine Amides of Ferulic Acid and their Bioactivity against P-388 Leukemia Cells
Firdaus, DirayahRauf Husain, Tajuddin Naid, Seniwati, NunukHariani Soekamto, Sabir Sumarna, and Muhammad Fajar Islam1
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(34-38) Application of Microwave Absorbent from East Kalimantan Lignite on Microwave Pyrolysis of Waste Lubricating Oil
Marinda Rahim
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(39-46) The Effect of Soybean and Soybean Meal Extract on COX-2 and iNOS Expression in Colon Preneoplasia of Mice Induced by Azoxymethane and Dextran Sodium Sulfate
Wijiasih, Kusmardi, Berna Elya
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(47-50) Synthesis of Novel class of (E)-N-(2-nitro-3-phenylallyl)aniline using H2SO4 Derived from Baylis–Hillman Adduct
Periyasamy Amudha, Palaniappan Matheswaran, Nagappan Sivakumar, Vadivelu Balasubramanian
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(51-54) Synthesis of (E)-4-nitro-5-phenylpent-4-en-2-one derived from Baylis–Hillman Adduct
Nagappan Sivakumar, Vadivelu Balasubramanian, Mavarayan Sivakumar
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(55-61) Bioassay of Endophytic Bacteria from Tea (Camelia sinensis) against Foodborne Disease Bacteria
Poppy Irlanda, Suharjono 
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(62-70) Nanocomposite of modified montmorillonite K10 with SiO2-Fe2O3 as a catalyst of biodiesel synthesis
Serly Jolanda Sekewael, Karna Wijaya, Triyono, Arief Budiman
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(71-76) Improving the quality of Patchouli Oil Using Microwave Distillation
Muyassaroh
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(77-88) Effect of Combination Treatment of Liquid Smoke Concentration, Soaking Time, Packaging and Different Storage Time To Yield And Moisture Contentnila Fish Fillet (Oreochromis niloticus)
I Ketut Budaraga
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(89-97) Optimization of Volume Void and Wavelengths at Simultaneous Determination Method Development of Sweeteners, Preservatives and Dyes by UFLC
Suprianto, Effendy De Lux Putra, and Siti Morin Sinaga
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(98-103) Stabilities natural colorant of Sappan wood (Caesalpinia sappan. L) for food and beverages in various pH, temperature, and matrices of food
Oktaf Rina, SanusiIbrahim, AbdiDharma, Afrizal, Chandra Utami W, Yatim R. Widodo
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(104-109) Immobilization kinetics of lipase on mesoporous material (Santa Barbara Amorphous-15)
A. Arumugam, Saravanan.M, Ponnusami.V
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(110-115) Assessment of Physico- Chemical Characteristics of the Soil in Vaigai Reservoir, Tamilnadu, India
Ninijamerina, R., Sashikkumar, M. C., Catherine Dhanya V., Rizvana, N.
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(116-125) In vitro and in vivo screening of Clitoria ternatea (Linn.) for Immunomodulatory activity
Sneha J Anarthe, P. Spoorthisudha, M. Swetha and M. Ganga Raju
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(126-133) Physicochemical characterization and antioxidant property of powdered basidiocarp of wild Lentinus sajor-caju
Krishnendu Acharya, Sandipta Ghosh, Tulika Saha
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(134-138) Phytochemical Analysis of Scinaia bengalica by GC-MS
R. Lalitha, S. Palani3
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(139-147) Synthesis, Characterization and Antimicrobial Screening of Some Novel N-Substituted-2-Pyrazolines, Derived from Chalcones
Satish Babulal Jadhav, Achyut S. Munde, Mohd. Shafique, Shantilal D. Rathod 
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(148-162) Pervaporation study of Propionic Acid with Ethanol using heterogeneous catalyst in integrated Esterification-Pervaporation system
AnuragTiwari, AmitKeshav, ShubhankarBhowmick
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(163-171) Energy, Economic and Environmental analysis of Methyl Acetate Process
Nagamalleswara Rao. K
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(172-179) Reuse of Treated Waste Water of Tambaram Municipality to Provide Sustainable Water Source for Arignar Anna Zoological Park Vandalur
Joshua Amarnath D, P.Gunasekaran
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(180-188) Fermentative Strength of Yeasts Strain, Naturally Isolated Using Common Date in South-West of Algeria
Ahmed Boulal, Mebrouk Kihal and Cherif Khelifi
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(189-198) Evaluation of the Kinetics and Mechanism of Piroxicam Release from Lipophilic and Hydrophilic Suppository Bases
Bankole Victor O. and Oladimeji Francis A.
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(199-208) Intrinsic viscosity and chemical composition of the polyanhydridepoly(Sebacic acid-co-Azelaic acid) synthesized by microwave irradiation
María T. Acevedo, Josué D. Laitano, Manuel F. Marrugo, Adriana P. Herrera, Álvaro Realpe 
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(209-214) Mathematical Modelling of Electric Energy Potential of Piedra Bolivar Campus of Cartagena University, Obtained from Solar Radiation
Álvaro Realpe, JoséL. Garzón, Daniel A. Montes
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(215-222) Microbial composition of kefir produced by a novel method in Syria
Bassam Ahmad Aloklah, Rudwan AliBadr Al-Deen Ibrahim Omar Almostafa Alsha'ar 
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(223-230) In vitro and In silico analysis of the Anti oxidant and Angiogenic potential of Padina tetrastomatica
S.M.Fazeela Mahaboob Begum, S. PriyaandS.Hemalatha
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(231-238) Detection of Pesticides in Buffalo Milk Collected from Different Areas of Gandhinagar and Ahmedabad by Thin Layer Chromatography
Jivraj Makadiya & Astha Pandey
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(239-249) Structural Studies on Citrate Capped Gold Nanoparticles Dispersed in Liquid Crystals
M.Tejaswi, G.Giridhar, M.C. Rao and RKNR Manepalli
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(250-262) Formulation of Crystallo-Co-Agglomerates of Valsartan: Evaluation of Effect of Polymers on Drug Release
Kishore D.V., Ashwini Rajendra  
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(263-272) Insilico Design of Novel Kinase Inhibitor and its Docking Studies
M.Sai Harika, T.Raj Kumar, L.Siva Sankar Reddy
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(273-283) Anti-inflammatory, Antioxidant, Antibacterial effect and Phytochemical Analysis of Mucuna pruriens seed extract
S. Venkatkumar and S. Rajeshkumar 
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(284-294) Design and Implementation of Decentralized Pi Controller for Pilot Plant Binary Distillation Column
Vinayambika S. Bhat, I. Thirunavukkarasu, S. Shanmuga Priya
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